Busch Diamond Taper (Cone) Bur | Busch No. 8847KR 018 – Fine Grit, Red Ring – FG | Pack of 2

The diamond taper (cone) dental bur fine grit from Busch & Co. GmbH is a precision-engineered rotary instrument designed to meet the demanding standards of modern restorative and prosthetic dentistry. Featuring a taper (cone) rounded edge geometry with a red ring designation indicating fine grit, this bur delivers smooth, controlled cutting with minimal surface roughness on tooth structure and restorative materials.

Product Specifications

• Shape: Taper (Cone), Rounded Edge
• Grit: Fine (Red Ring)
• ISO Classification: 806 314 546 514 018
• Shank Type: FG (Friction Grip)
• Pack Contents: 2 burs per pack

Applications

The diamond taper (cone) dental bur fine grit is particularly well suited for crown preparation procedures, where consistent taper, smooth margins, and accurate finish lines are critical to a successful restoration. The rounded edge design helps protect soft tissue while achieving precise reduction.

• Crown preparation
• Finishing and refining preparation margins
• Controlled tooth reduction in restorative procedures

Quality & Origin

Manufactured in Germany, this instrument reflects Busch & Co. GmbH's longstanding commitment to quality and precision. Each diamond taper (cone) dental bur fine grit is produced to strict tolerances, ensuring reliable performance across clinical applications. German-engineered dental instruments are widely recognized for their durability and consistency in professional practice.

FAQ

What does the red ring on this bur indicate? The red ring is the ISO color code for fine grit, indicating a finer diamond particle size suitable for finishing and refining preparations.

Is this bur compatible with standard high-speed handpieces? Yes, the FG (Friction Grip) shank is designed for use with standard friction grip high-speed dental handpieces.

How many burs are included in this pack? Each pack contains 2 individual diamond taper (cone) dental bur fine grit instruments.

Compare With